A Cold Dish With Seafood Jellyfish & Sesame
When crispy jellyfish bump aroma sesame and sesame oil, created a traditional cold dish. You can add cucumber, beaf or chili to make it tasty.Send Inquiry
Origin: Shanghai, China
Type: Frozen, Seasoning
HS Code: 1605630000
A. Sweet taste
B. Long shelf time when you keep frozen at -18℃
C. Easier carry and transport
D. Taste good
F. Selection Jellyfish raw material
When crispy jellyfish bump aroma sesame and sesame oil, created a traditional cold dish. You can add cucumber, beaf or chili to make it tasty.
In some countries, such as China, Japan, and Korea, jellyfish are known as a delicacy. "Dried jellyfish" has become increasingly popular throughout the world. The jellyfish is dried to prevent spoiling; if not dried they can spoil within a matter of hours. Once dried, they can be stored for weeks at a time. Only scyphozoan jellyfish belonging to the order Rhizostomeae are harvested for food; about 12 of the approximately 85 species. Most of the harvest takes place in southeast Asia.
About us and certificates we have：
YangQi Foods is located in the China international metro city - Shanghai. As a global supplier in the sushi seafood, seasoning seafood products, YangQi foods is to create added value for customers around the world.
FDA, BRC, HACCP, HALAL
About our service：
Quality is life, Service decides development and reputation is guarantee.
A. Cargotrack service during transporting. And feedback service after cargo is loaded on board
B. Flexible terms of payment by T/T and L/C
C. Big discount for repeat customers
D. Smooth delivering procedure