Teriyaki Sauce Flavor
In North America, any dish made with a teriyaki-like sauce (often even those using foreign alternatives to sake or mirin, such as wine), or with added ingredients, such as sesame or garlic (uncommon in traditional Japanese cuisine), is described as teriyaki. The sauce used for teriyaki is generally sweet, although it can also be spicy. Pineapple juice is sometimes used, as it not only provides sweetness but also bromelain enzymes that help tenderize the meat. Grilling meat first and pouring the sauce on afterwards or using sweet sauce as a marinade are other non-traditional methods of cooking teriyaki. Teriyaki sauce is sometimes put on chicken wings or used as a dipping sauce.
Name: Hotate With Teriyaki Sauce
Packaging: PET box
Storing Time: 2 years
Storing Condition: Keep frozen at -18℃ or below
Tasete: Sweet and spicy
USing: Sushi, bibimbap, snack
The raw material of coming from Hokkaido, and the shellfish meat is firm, round, tender and glossy，It is also elastic and tasty and refreshing in the mouth. With the Secret seasoning to mix, it shows the experience of rich, slightly sweet, memorable.
Do you like hotate? Except for teriyaki flavor, we also have:
Kim Chee Sauce Hotate
Chilean Sauce Hotate
We are one of the leading seasoning seafood products suppliers. Don't hesitate to buy our quality and healthy hotate with teriyaki sauce in stock any more. We will offer you big discount based on qualified orders. Check the quotation now.