Capelin roe as decoration is a good choice. It’s unique orange coloring brings a strong aesthetic to the visual presentation of any sushi dish. When you eating it, the blasting fish roe will make...
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This dish have a beautiful shape, easy to decorate other foods. And it can put on biscuits and bread to make the cookie more beautiful and tasty.
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Want to add a little crunch to your sushi rolls? Inherently popular due to its widespread availability, Masago is a semi-crunchy roe derived from the Capelin fish – a member of the salmon family.
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The small cube of capelin roe looks more elegant and easy to place and decorate. A little sweet mayonnaise with Mustard liquid tastes refreshing. If you like put it on cookies will be beautiful.
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If you like durian and mango, you must try this product. When the fish roe and pulp collide in your mouth, you will feel the cheese flavor mix with the pulp flavor, that will be a good choice to...
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Pinkish-orange and cheese flavor are feature of this product, this color looks beautiful and appetizing. When you eat it, in addition to the smell of Atlantic salmon and cheese, there is also the...
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Masago is a popular type of roe that comes from the capelin fish (Mallotus villosus), which is a member of the salmon family. These small crunchy orange eggs are used in a variety of sushi rolls...
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Daring palates that savor the salty flavor and unique texture of fish eggs are also getting a potent boost of nutrients, including vitamin B-12 and omega-3 fatty acids.
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Capelin roe is rich in nutrition, made of small square appearance, easy to place and decorate. We add mayonnaise to mix with capelin roe to it becomes a stylish, colorful, and crispy food.
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Capelins roe is very nutritious, and the crisp bursting sensation when it in your mouth is delicious. Because the color is bright, so it is suitable for a variety of combinations and garnish...
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